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Special Issue

Nutrition Evidence: Food Science, Biochemistry & Dietary Health

A JBRES Special Issue dedicated to rigorous, outcome-oriented nutrition science—linking food biochemistry, bioactive mechanisms, gut microbiome interactions, and evidence-based dietary patterns to optimize metabolic health, prevent disease, and promote well-being.

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JBRES Special Issue • Food & Nutritional Sciences
Special Issue Title

Nutrition Evidence: Food Science, Biochemistry & Dietary Health

This Special Issue of the Journal of Biomedical Research & Environmental Sciences (JBRES) invites high-quality submissions that strengthen the evidence base for nutritional biochemistry and dietary health. We welcome work that elucidates bioactive mechanisms, explores gut microbiome & precision nutrition, and demonstrates clinical & real-world effectiveness across diverse populations and health conditions.

Biochemistry & Mechanisms
Bioactive compounds, nutrigenomics, metabolic pathways, nutrient bioavailability, functional foods, inflammation & oxidative stress modulation.
Dietary Patterns & Interventions
Precision/personalized nutrition, gut microbiome modulation, dietary interventions for metabolic health, sustainable diets, evidence-based outcomes.

About this Special Issue

Nutrition science is strongest when it connects biochemical understanding with practical dietary outcomes. This Special Issue focuses on evidence-based nutrition—from food biochemistry and bioactive compounds to gut microbiome interactions, precision approaches, and policy-relevant dietary interventions. We especially welcome submissions that report transparent methods, robust endpoints, and insights that can improve metabolic health, disease prevention, equity, and long-term well-being.

Preference is given to studies with clear outcomes (metabolic markers, inflammation, gut diversity, disease risk reduction), robust analysis, and a concise “What this changes in practice” statement.

Topics of interest

Submissions may address (but are not limited to):

Nutritional Biochemistry & Metabolism Bioactive Compounds & Functional Foods Gut Microbiome & Nutrient Interactions Precision & Personalized Nutrition Nutrigenomics & Gene-Diet Interactions Dietary Patterns & Metabolic Health Inflammation & Oxidative Stress Modulation Nutrient Bioavailability & Absorption Sustainable Diets & Planetary Health Dietary Interventions for Disease Prevention Microbiome-Targeted Nutrition Strategies Evidence-Based Nutrition in Public Health

Article types accepted

  • Original Research Articles
  • Clinical Trials & Intervention Studies
  • Observational & Population Studies
  • Review Articles
  • Systematic Reviews & Meta-Analyses
  • Mini-Reviews
  • Short Communications
  • Case Studies (where appropriate)
Tip: Include (1) primary/secondary outcomes, (2) a brief methods transparency note (preregistration/data availability if applicable), and (3) a “Clinical/Community Relevance” paragraph.

Why submit to this Special Issue?

  • Evidence-forward visibility: your work is presented alongside leading nutrition biochemistry and dietary health research.
  • Efficient editorial pathway: JBRES targets rapid peer review (7–14 days where applicable).
  • Permanent DOI: accepted articles receive DOI for strong citation continuity.
  • Open access reach: broad discoverability for clinicians, researchers, and public health teams.
  • Author support: clear guidance through review, proofing, and publication.
Ready to submit?
Submit online, or share an abstract for an editorial scope check (methods + outcomes summary preferred).
Alternative submission emails: support@jelsciences.com | editor.review@scireslit.us
License (upon publication): Creative Commons CC BY 4.0
Publish with JBRES — Peer-reviewed, multidisciplinary Open Access with rapid review, DOI, and global visibility.
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